The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry

The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry


English[eng]


periodontitis||Pelargonium sidoides DC root extract||proanthocyanidins||bacteriotoxicity||inflammatory cytokines||gene expression||fibroblasts||macrophages||leukocytes||vitamin C||retinol||α-carotene||β-carotene||β-cryptoxanthin||γ-tocopherol||lutein||zeaxanthin||lycopene||ischemic heart disease||C-reactive protein||cardiovascular disease||clinical trial||dietary supplements||dental implants||osseointegration||vitamin D||magnesium||resveratrol||ascorbic acid||zinc||calcium||bone||diabetes mellitus||periodontal disease||natural agents||gingivitis||antioxidants||vitamins||oolong tea||phenolic profile||salivary microbiota||16S rRNA sequencing||bacterial diversities||correlation network||oral diseases||diet||nutrients||nutraceutics||therapy||host response