Proteomics for Studying Foodborne Microorganisms and their Impact on Food Quality and Human Health (Record no. 19327)

MARC details
000 -LEADER
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9782890000000
245 #0 - TITLE STATEMENT
Title Proteomics for Studying Foodborne Microorganisms and their Impact on Food Quality and Human Health
546 ## - LANGUAGE NOTE
Language note English[eng]
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteomics||Mass Spectrometry||Foodborne bacteria||Probiotics||foodborne pathogens||Cell surface proteins||food quality||Food Safety||Human health
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Anna Siciliano, Rosa||Uzzau, Sergio||Fiorella Mazzeo, Maria
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.frontiersin.org/research-topics/8272/proteomics-for-studying-foodborne-microorganisms-and-their-impact-on-food-quality-and-human-health">https://www.frontiersin.org/research-topics/8272/proteomics-for-studying-foodborne-microorganisms-and-their-impact-on-food-quality-and-human-health</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Date last seen Price effective from Koha item type
        Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre 16/06/2022   16/06/2022 16/06/2022 E-Books