Beverage Sensory Modification (Record no. 34115)

MARC details
000 -LEADER
fixed length control field 00970nam a2200121Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220620s9999||||xx |||||||||||||| ||und||
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Malfeito Ferreira, Manuel
245 #0 - TITLE STATEMENT
Title Beverage Sensory Modification
546 ## - LANGUAGE NOTE
Language note English[eng]
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element n/a||isoboles||synergy||wine tasting||wine perception||water solution||oxidative stability||cross-modality||taste||vanilla flavor||volatile phenols||glass swirling||wine aging||spoilage||CATA||flavored milk||cross-modal correspondence||beverage||time–intensity evaluation||expectations||temporal profile||taste-aroma interactions||sweetness enhancement||opening sounds||glass shape||pivot profile||shape||Dekkera||flavan-3-ols||nonequilibrium conditions||oxidation||packaging||clarification||sweetener||off-flavors||Brettanomyces||whey||closure type||coffee beverage||oxygen sensor||untrained panelist||fermented beverage||reduction||sugar||wine
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://mdpi.com/books/pdfview/book/1509">https://mdpi.com/books/pdfview/book/1509</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Date last seen Price effective from Koha item type
        Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre 20/06/2022   20/06/2022 20/06/2022 E-Books