Foods of Plant Origin (Record no. 8987)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01898nam a2200121Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220615s9999||||xx |||||||||||||| ||und|| |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Netzel, Michael||Sultanbawa, Yasmina |
| 245 #0 - TITLE STATEMENT | |
| Title | Foods of Plant Origin |
| 546 ## - LANGUAGE NOTE | |
| Language note | English[eng] |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | minerals||Allium sativum L.||vitamin A intake||value-added product||phytochemicals||antioxidant activity||FAO (Food and Agriculture Organization)||stable isotope dilution assay||antioxidant capacity||volatile compounds||stir-frying||thioesters||Chenopodium quinoa||sinigrin||beta-carotene||EFSA (European Food Safety Authority)||indigenous food||boiling||subtropical fruits||processing||organosulfur compounds||mineral availability||nutrients||orange fleshed sweet potato||kaempferol||composition||glycaemic index estimation||Brassica vegetables||retention||vitamin A||postharvest quality||underutilized crop||health||antimicrobial activity||porridge||Brassica||microwave vacuum drying||instant controlled pressure drop||vitamins||tropical fruits||bioactive compounds||UHPLC-QqQ-MS/MS||DRIs/DRVs (Dietary Reference Intakes/Dietary Reference Values) and AI (Adequate Intake)||food preservation||polyphenols||conductive hydro-drying||sulforaphane||Australian grown garlic||Solanum tuberosum L.||gluten-free pasta||bakery products||LC-MS/MS||digestibility||skimmed milk||gari||feijoa fruit||Terminalia ferdinandiana||HPLC-DAD-ESI-MS/MS||protein quality||functional properties||folate||photo technology||Kakadu plum||dietary fibre||Capsicum annuum L.||fibre||thioacetals||esters||antioxidants||polyunsaturated fatty acids||vegetables||steaming||preservation||Artocarpus altilis||‘Ma’afala’||Acca sellowiana||plant food||freeze-drying||postharvest processing||propionate||proximate composition||iberin||shelf life||indigenous crop cultivar||starch||durian||Cassava |
| 856 ## - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://mdpi.com/books/pdfview/book/2160">https://mdpi.com/books/pdfview/book/2160</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre | Kerala University of Digital Sciences, Innovation and Technology Knowledge Centre | 15/06/2022 | 15/06/2022 | 15/06/2022 | E-Books |