Chemical Composition and Biological Activities of Essential Oils


English[eng]

9783040000000


extracellular polymeric substance matrix||cellulose synthesis||enzyme inhibition||essential oils||Boswellia sacra||frankincense essential oil||GC/MS analysis||antimicrobial activity||Staphylococcus aureus||Pseudomonas aeruginosa||Propionibacterium acnes||Candida albicans||Malassezia furfur||lamb||carvacrol||monensin||meat tenderness||TBARS||essential oil||genetic||RAPD||thyme||Thymus quinquecostatus||Thymus vulgaris||Penicillium rubens||growth inhibition||RNA microarray||gene expression||metabolic pathway analysis||Ferula||GC||chemometrics||antioxidant activity||Acinetobacter baumannii||MDR||biofilm||antimicrobial||Pimenta||Myrtaceae||wound infection||eugenol||1,8-cineole||GC/MS||Salmonella||Origanum vulgare||ciprofloxacin||poultry farms||pig farms||Staphylococcus spp.||human semen||antimicrobial resistance||rosewood||linalool||marine bacteria||ABTS||Trypanosoma cruzi||cytotoxicity||nitrite||nitric oxide||antifungal activity||nanoencapsulation||poly(ε-caprolactone)||Thymus capitatus||Satureja montana||Lavandula angustifolia||Lavandula intermedia||Origanum hirtum||Monarda didyma||Monarda fistulosa||Alternaria alternata||cucurbits||Cymbopogon citratus||GC-MS||Stagonosporopsis cucurbitacearum||n/a