Elli, Luca <br/><br/>
Gluten-Free Diet 

<br/><br/><br/>English[eng] 
<br/><br/><label>Subjects--Topical Terms: </label><br/>gluten||n/a||mental health||33-mer||gut motility||gluten re-introduction||teenagers||gastric emptying||islet of Langerhans||children||high-fat diet-induced obesity||affective disorders||FODMAP intake||Brazilian CD-QoL||DQ2.5-glia-?3 epitopes||place of residence||zinc||glutenin||quality of life (QoL)||mood disorders||magnesium||dietary adherence||coeliac disease||food habit||villous atrophy||pepsin||peptides derived from gluten in faeces and urine||beta cell||body mass index (BMI)||oral food challenge||gliadin||?-gliadin||non-celiac gluten sensitivity||celiac disease||wheat||outcome||DQ2.5-glia-?1||DQ2.5-glia-?2||gut microbiota||type 2 diabetes||major depressive disorder||micronutrient||beta-cell stress||non-coeliac gluten sensitivity||screening||gluten free diet||gluten-related disorders||threshold||diary recommended intake||wheat species||non-coeliac wheat sensitivity||body composition||serology||educational level||mineral||disease duration||gastrointestinal symptoms||gluten-free diet||NOD mouse||diagnosis||osteoporosis||nutrition||cholecyst||wheat allergy||celiac disease (CD)||quality of life||microbiota||questionnaire||nutritionists||structured questionnaires||Pseudomonas||intestinal permeability||Celiac Disease||economic status||effectiveness||type 1 diabetes||cost||calcium||irritable bowel syndrome||adherence||non celiac gluten sensitivity||deficiency||gluten sensitivity||iron||low FODMAP diet||depression||clinic||duodenal biopsies||fortification||mucosal recovery