TY  - BOOK
AU  - Limousy, Lionel||Jeguirim, Mejdi
TI  - Biomass Chars: Elaboration, Characterization and Applications ?
KW  - n/a||Boudouard reaction in gasification||Chinese reed||underground coal gasification||food waste||kinetic models||fixed bed combustor||reactor modelling||AAEMs||anaerobic digestion||grape marc||adsorption isotherms||Texaco pilot plant||biomass valorization||food waste compost||CH4 adsorption||gaseous emissions||polycyclic aromatic hydrocarbon (PAH)||waste wood||coconut shells||kinetic model||char oxidation||low-rank coal char||nutrients||characteristic time analysis||kinetic parameters||ash from biomass||combustion parameters||biomass||thermal characteristics||biocrude||reaction kinetics||sludge cake||gasification||pellets||characterization||ash layer||energy recovery efficiency||internal diffusion resistance||FT-IR||giant miscanthus||pyrolysis||olive mill solid wastes (OMSWs)||food-waste biochar||melting phenomenon||chemisorption||steam gasification||NaCl template||biomass production||textural characterization||desalination||ash fusion temperature (AFT)||thermogravimetric analysis||combustion||chemical speciation||sawdust||NaCl||effective diffusion coefficient||kinetics||breakthrough curves||biochar engineering||biochar||amino acid||high heating value (HHV)||salty food waste||ELECTRE III||interferences||multicriteria model||pyrrole||interactions||biogas purification||fertilisation||NOx||pyrolysis conditions||steam||partial combustion reaction in gasification||CO2 adsorption||poultry slaughterhouse||hydrothermal carbonization (HTC)||calorific value||oxygen enrichment||porosity||nitrogen||hydrothermal carbonization||thermogravimetric analysis (TGA)||MTDATA||activated carbon||active site
UR  - https://mdpi.com/books/pdfview/book/1715
ER  -