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21.
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Technological Eco-Innovations for the Quality Control and the Decontamination of Polluted Waters and Soils by
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22.
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Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses by
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23.
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Marine Algal Antioxidants by
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24.
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Regulation of Central Carbon and Amino Acid Metabolism in Plants by
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25.
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Setaria as a Model Genetic System to Accelerate Yield Increases in Cereals, Forage Crops, and Bioenergy Grasses by
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26.
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Organelle Genetics in Plants by
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27.
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Thioredoxin and Glutaredoxin Systems by
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28.
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Microbial Secondary Metabolites and Biotechnology by
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29.
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Structure and Function of Chloroplasts by
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30.
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Salinity Tolerance in Plants by
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31.
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Cyanobacteria: The Green E. coli by
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32.
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Impacts of Climate Change on Tree Physiology and Responses of Forest Ecosystems by
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33.
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Responses of Plants to Environmental Stresses by
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34.
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Plant Protein and Proteome Altlas--Integrated Omics Analyses of Plants under Abiotic Stresses by
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35.
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Chapter 11 Photoacoustics — A Novel Tool for the Study of Aquatic Photosynthesis by
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36.
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Crop Adaptation to Elevated CO2 and Temperature by
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37.
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Plant Proteomic Research 2.0 by
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38.
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Remote Sensing of Leaf Area Index (LAI) and Other Vegetation Parameters by
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39.
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Global Vegetation and Land Surface Dynamics in a Changing Climate by
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40.
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Inter-cellular Electrical Signals in Plant Adaptation and Communication by
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