000			01030nam a2200133Ia 4500
008			220616s9999||||xx |||||||||||||| ||und||
020			_a9783040000000
245		0	_aPerspectives on Tannins
546			_aEnglish[eng]
650			_atannins||applications||new applications||drawbacks||advantages||tannin||polyphenolic molecules||sol-gel||organic gel||carbon gel||hydrothermal carbonization||porous materials||pore structure||biopolymer||low-cost||human serum albumin (HSA)||fatty acid||polyphenol||protein conformation||protein aggregation||Förster resonance energy transfer (FRET)||blue honeysuckle berry||apple||anthocyanins||polyphenols||antioxidant||juice||grape seed extract||cotton||antibacterial||UV protection||flavanols||condensed tannin||Vitis vinifera||microwave-extraction||glucosidase||cytotoxicity||greenhouse gas||NH3||tannin-furanic foam||liquid manure||natural polyphenol||agriculture||emission reduction||n/a
700			_aSzczurek, Andrzej
856			_uhttps://mdpi.com/books/pdfview/book/4060
942			_cEB
999			_c19922 _d19922